Culinary Intern - Interning Chef and Kitchen Assistant

Aradhana

0 Years

Not disclosed

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Posted: 16 Apr 25

Job Description

We are seeking culinary intern enthusiastic about learning hands-on culinary skills and gaining practical experience in a commercial kitchen environment. This internship opportunity is ideal for students pursuing culinary arts, hotel management, or related fields.

Internship Details:

Role & Responsibilities:
- Assist in daily kitchen operations and food preparation.
- Support tasks related to maintaining kitchen hygiene and sanitation.
- Learn proper plating and presentation techniques to ensure our dishes meet high standards.
- Assist chefs and the kitchen management team during peak hours.
- Actively engage in food prepping processes.
- Participate in recipe development and quality control sessions and test and taste new dishes for menu improvements.
Duration & Working Hours:
- The internship will last for [6-12 months].
Learning Opportunities:
- Hands-on training in a professional kitchen setting.
- Exposure to authentic traditional and modern Satvik cuisine.
- Direct mentorship from experienced culinary professionals.
- Opportunity to contribute ideas and gain insights into the restaurant industry.
Benefits:
- A certificate of completion upon successful internship.
- Opportunity for a letter of recommendation based on performance.
- Valuable real-world experience that will complement academic studies.

More information about this Culinary Intern - Interning Chef and Kitchen Assistant Job

Please go through the below FAQs to get all answers related to the given Culinary Intern - Interning Chef and Kitchen Assistant job

What are the job requirements to apply for this Culinary Intern - Interning Chef and Kitchen Assistant job position?
- Ans: A candidate must have a minimum of fresher as an Culinary Intern - Interning Chef and Kitchen Assistant

What is the qualification for this job?
- Ans: The candidate can be a Graduate from any of the following: 12th Pass (HSE)
What is the hiring Process of this job?
- Ans: The hiring process all depends on the company. Normally for an entry level, hiring the candidate has to go for Aptitude, GD (If they look for communication),Technical test and face to face interviews.
This Culinary Intern - Interning Chef and Kitchen Assistant is a work from home job?
- Ans: No ,its not a Work from Home Job.
How many job vacancies are opening for the Culinary Intern - Interning Chef and Kitchen Assistant position?
- Ans: There are immediate 1 job openings for Culinary Intern - Interning Chef and Kitchen Assistant in our Organisation.

Job Particulars

Role steward hospitality

Education 12th Pass (HSE)

Who can apply Freshers

Hiring Process Walk - In, Face to Face Interview, Telephonic Interview, Virtual Interview

Employment TypeInternship / Projects

Job Id2658130

Job Category Others

Locality Address Jayanagar

State Karnataka

Country India

About Company

Aradhana Eatery is a serene haven for pure, wholesome, and soul-nourishing cuisine.
Our eatery embraces Satvik principles - no onion, no garlic, and 100% vegetarian.
Ethically sourced, fresh and farm-to-table ingredients.
A space for community gatherings, meditation, and spiritual discourse.
Mission: To offer a tranquil dining experience that nourishes the body, mind, and soul.
Vision: To become the leading Satvik eatery chain promoting wellness and sustainability.

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