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Hotel Management - Chef Intern Jobs Opening in Bon Apptit Cafe at Hyderabad

Hotel Management - Chef intern

Bon Apptit Cafe
experience-icon 0 Years
salary-icon Not disclosed
qualification-icon BHM
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Posted: 21 Jan 25

Job Description

About the internship

Are you a culinary arts student looking to gain hands-on experience in hotel management? Join our team at Bon App tit Cafe as a Hotel Management - Chef intern! As an intern, you will have the opportunity to work alongside our experienced chefs and learn the ins and outs of running a successful kitchen.

Key responsibilities:

1. Assist in meal planning and preparation for our cafe guests
2. Help maintain inventory and order supplies as needed
3. Collaborate with the kitchen team to create new and innovative menu items
4. Ensure food safety and sanitation standards are met at all times
5. Assist in training and supervising kitchen staff
6. Participate in menu tastings and provide feedback for improvement
7. Support the overall operation of the cafe, including customer service and serving duties

This internship is the perfect opportunity for someone who is passionate about food and hospitality to gain valuable skills and knowledge in the industry. Food and Accommodation is provided in the work location. Apply now and embark on an exciting culinary journey with us at Bon App tit Cafe!

Skill(s) required

  • Culinary Arts
  • Earn certifications in these skills

    Who can apply

    Only those candidates can apply who:

    1. are available for full time (in-office) internship

    2. have relevant skills and interests

    Perks

  • Certificate
  • Letter of recommendation
  • Job offer
  • Additional information

    Job offer: On successful conversion to a permanent employee, the candidate can expect a salary of Rs. 200000 to 300000 /year

    Stipend structure: This is a performance-based internship. In addition to the minimum-assured stipend, you will also be paid a performance-linked incentive (₹ 1000 per 15 order increase).

    Number of openings

    2

    Certificate: Will be provided at the end of the Internship



    More information about this Hotel Management - Chef intern Job

    Please go through the below FAQs to get all answers related to the given Hotel Management - Chef intern job

    1. What are the job requirements to apply for this Hotel Management - Chef intern job position?
      • Ans: A candidate must have a minimum of fresher as an Hotel Management - Chef intern

    2. What is the qualification for this job?
      • Ans: The candidate can be a Graduate from any of the following: BHM

    3. What are the salary requirements for this job?
      • Ans: The salary range is between Yearly. The Salary will depend on the interview. This Hotel Management - Chef intern is a InternShip in Hyderabad.

    4. What is the hiring Process of this job?
      • Ans: The hiring process all depends on the company. Normally for an entry level, hiring the candidate has to go for Aptitude, GD (If they look for communication),Technical test and face to face interviews.

    5. This Hotel Management - Chef intern is a work from home job?
      • Ans: No ,its not a Work from Home Job.

    6. How many job vacancies are opening for the Hotel Management - Chef intern position?
      • Ans: There are immediate 2 job openings for Hotel Management - Chef intern in our Organisation.

    Job Particulars

    Education BHM
    Who can apply Freshers
    Hiring Process Face to Face Interview
    Employment TypeInternship / Projects
    Job Id2296646
    Job Category Others
    Locality Address
    State Telangana
    Country India

    About Company

    Bon Appétit Cafe
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