Retail / Store Executive Jobs - Chennai - NIVEDHANAM VEG INTERNATIONAL MULTI CUISINE RESTAURANT
Job Description
- Recruiting, training and supervising staff
- Agreeing and managing budgets
- Planning menus
- Ensuring compliance with licensing, hygiene and health and safety legislation/guidelines
- Promoting and marketing the business
- Overseeing stock levels
- Ordering supplies
- Producing staff rotas
- Handling customer enquiries and complaints
- Taking reservations
- Greeting and advising customers
- Problem solving
- Preparing and presenting staffing/sales reports
- Keeping statistical and financial records
- Assessing and improving profitability
- Setting targets
- Handling administration and paperwork
- Liaising with customers, employees, suppliers, licensing authorities, sales representatives etc
- Making improvements to the running of the business and developing the restaurant.
Job Particulars
Who can apply Experienced (3+ Years)
Hiring Process Face to Face Interview
Employment TypeFull Time
Job Id223155
Locality Address
State Tamil Nadu
Country India
About Company
Nivedhanam inspires you to embark on a delectable journey into the world of vegetarian fine dining with choicest of dishes from the global kitchen, masterfully prepared by our well known Chefs. Feel the freshness and fragrance of tongue tickling vegetarian favorites, be it melt in the mouth Continental spreads, the colourful and spicy North Indian and South Indian specialities, the slick choice of Chinese ecstasies, the fresh tang of Far East cooking or the sophisticated subtleness of Japanese creativity. It is course after course of immense pleasure in an ambiance that endears your senses.
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